## Hershey KISSES weight

This was a project that involved analyzing weights of Hershey Kisses to guarantee the quality of each kiss. The introduction of this project was to watch a video on the process of how the chocolate Kisses are made. Then we began with an introduction to Statistical Process Control (SPC). I then was given a word problem that I had to solve in order to find out how many Kisses needed to be weighed. I found out we had to weigh fifty individual Kisses, to a thousandth of a gram, that are taken during ten shifts. After I weighed them I furthered my knowledge on the different types of variation and the different charts to help organize data.  Next, I used Excel to help compute the average, the range, average of the average, and the average of the range of the kisses weight. I also documented the lower control limit (LCL), upper control limit (UCL). This process was completed to help ensure the quality of the
Hershey's Kisses measured by the weight.
Attached below is an R Chart which is a line graph showing the relationship between the weight of the kisses and the work shift in which they were made. Also, attached below is an X BAR Chart which is a line graph that shows the average range of kisses and the work shift they were produced in. Lastly, attached below is a C&E Chart showing the factors that could cause the weight variation of the Kisses. C&E Diagram File Size: 93 kb File Type: pdf
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## SKills and Objectives

Algebra II skills
Construct and interpret dot plots

Construct and interpret histograms

Construct and interpret relative frequency histograms

Construct and interpret bar graphs

Construct and interpret basic control charts

Construct and interpret box plots

Determine which kinds of plots are appropriate for different types of data

Compare data sets and interpret differences based on graphs and summary statistics.

Explain uses, advantages, and disadvantages of each measure given a particular set of data & its context.

Estimate the postion of the mean, median, mode in both symmetrical and skewed distributions, and from a frequency distribution or histogram

Compute and interpret measures of variation, including percentiles, quartiles, interquartile range, variance, and standard deviation

Technical standards
Describe the function of Statistical  Quality Control and give an application

Define two types of variation and explain their importance

Define central tendency and explain how it is used

List and define three measures of central tendency

Describe the function of a histogram and give an application

Describe how to manually construct a histogram

Describe how to create a histogram using SPC software

Describe the functions of a historical data set

Describe how to analyze a histogram

Identify the type of variation given a cause

Calculate the mean of a set of data

Calculate the range of a set of data

Manually construct a histogram given a set of data

Construct a histogram using SPC software

Open and view a historical data set

Delete a product file using SPC software

Analyze a histogram

Describe the function of a control chart and explain its importance

Define two types of data

Describe the function of two types of control charts and give an application of each

Describe the construction of a bar X and R chart

Describe how to record data on a bar X and R chart

Describe how to create a control chart using SPC software

Classify types of data

Manually record process data on a bar X and R chart

Use SPC software to record and display process data on a bar X and R chart

Describe how to construct a X bar and R chart

Describe how to analyze a control chart

Describe the steps used to analyze a X bar and R chart

Manually construct a bar X and R chart

Construct a bar X and R chart using SPC software with keyboard entry

Construct a bar X and R chart using SPC software with gage input

Analyze a bar X and R chart

Define product quality and list three categories

Explain the function of the PDCA Cycle and describe its parts

Describe the functions of seven quality tools

Describe the function of three types of cause and effect diagrams

Describe how to construct a C&E diagram

Define brainstorming and explain how it is related to cause and effect diagrams

Describe the six basic steps of the brainstorming process

Describe six methods to improve the results of the brainstorming process

Identify and describe the function of the two parts of a Pareto Diagram

Define Pareto Analysis

List the five steps used to manually construct a Pareto Diagram

Describe the three functions of SPC software

Describe how to create a Pareto Diagram using SPC software

Construct a C&E diagram given a set of causes

Create a cause and effect diagram as part of a brainstorming process

Manually construct a Pareto Diagram

Construct a Pareto Diagram using SPC software
Algebra II Skills

## Justification

I chose this project to show not only my knowledge of the different types of variation and SPC but to show the skills I gained using the Microsoft Word Excel program